Antarctica's nonstop winters make it impossible to grow food outdoors. Fruits and vegetables are instead shipped long distances from overseas, just a few times per year.
The farm will feature a year-round greenhouse that can grow food for researchers at the Neumayer III polar station on the Ekstrom Ice Shelf.
Called the Eden-ISS, the farm exists inside a climate-controlled shipping container. The greenhouse relies on a technique called vertical farming, in which food grows on trays or hanging modules under LEDs instead of natural sunlight.
Take a look at the farm, which will come to Antarctica in October, below.
Before the Eden-ISS shipping container farm debuts in Antarctica, the GAC is testing growing fruits and vegetables at its headquarters in Bremen, Germany.
The 135-square-foot farm can grow all sorts of produce indoors. Harvesting food outdoors is impossible in Antarctica due to its endless winters.
The only way to get produce to McMurdo, the US station where the majority of Antarctic researchers stay, is by ship or plane. In January, a shipment of dried and frozen food is delivered, and during summer, planes come with fresh food around once a week, according to Atlas Obscura.
GAC scientist Paul Zabel will move with the farm to Antarctica, where he will grow fruits and vegetables under 42 LED lamps.
Since the farm is climate-controlled, it can grow crops year-round in a place where temperatures can plummet as low as -100 degrees Fahrenheit.
As Modern Farmer notes, some sub-Arctic regions are experiencing somewhat of an agricultural boom, due partly to climate change.
Over the past 100 years, Arctic temperatures have increased at nearly twice the global average, making it possible to grow crops in once-desolate places like Yellowknife in Canada and Greenland.